Milli's Kitchen Spanish Supper Club

I hope you all had a fabulous Christmas! The treats don't stop until the tree comes down, and when it does we can start celebrating the New Year! I'm going to pop over to Spain mid January, but before I do, I thought I would cook up another Spanish feast in London. My brother kindly bought me home some cracking cheese and Jamon from Malaga for my Supper Club.

Here are some pics from my instagram to whet your appetite, if you fancy coming along, alone or with friends, book here and I look forward to meeting you! 

 tortilla

 Roast pepper salad

Jamon Iberico de Bellota

Gaspacho and ajo blanco

 Quails egg and lomo
Croquetas
Cheese and membrillo

 Chorizo and chickpea stew

 Octopus!

 Pimientos de Padron, mushrooms

PAELLA!!!!!!

 

(Above, Helen Cathcart's beaut pic I pinched)

Flan

Chocolate mousse, with Malaga wine macerated prunes

Fig and almond tart