Thursday, 16 September 2010

Fish and Seafood Curry

It's the Brick Lane Curry Festival this Sunday and I'm so bummed I wont be there (I am in Spain at the moment cooking for some watercolour artists) If you're in London and like all things hot and spicy please go I reckon it will be a fantastic atmosphere. 

To celebrate I cooked a fish curry. It's a mild curry so you can taste all of the wonderful flavours from the fresh fish but it's still got a spicy kick and feels like a curry that's good for you. I'm tired now so two photos is all I can muster but will post recipe shortly!! ...

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